Wüsthof
Classic Slicing Knife 23 cm
€117,50
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Key features
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23 cm narrow blade – laser‑guided PEtec edge
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Full protective bolster – triple‑riveted pom synthetic handle
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Pointed tip design – optimised for effortless carving, meat slicing
Specification & Dimensions
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Blade material
single piece of stainless X50CrMoV15 steel forged, laser-sharpened, 58 HRC hardness blade
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Blade length
23 cm
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Blade width
3.1 cm
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Handle
riveted synthetic
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Total length
35.9 cm
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Weight
173 g
Wüsthof Classic Slicing Knife with 23 cm blade
The Classic Slicing Knife has a longer and narrower blade than a chef's knife, allowing the knife to cleanly cut through meats. The pointed tip is designed to help guide meat away from the bone for effortless carving and slicing.
Wüsthof Classic Series
The Classic series is the iconic heart of Wüsthof, embodying over 200 years of Solingen craftsmanship. It's the "Original," delivering professional-grade quality at an accessible price point. With the world's widest blade selection, Classic offers the ideal knife for every kitchen task. They're built to last, designed for precision, and have become a timeless symbol of quality.
Series Highlights
- Wüsthof Steel: Blades precision forged from a single piece of WÜSTHOF steel hardened to 58 Rockwell.
- Exceptionally Sharp: Laser-controlled precision sharpening for knives that are exceptionally sharp – and stay sharp for longer.
- The Bolster: Full bolster for balance and safety, with a finger guard to protect your hands from the blade. This integral part of a forged knife provides heft and balance for effortless cutting.
- The Rivets: Stainless steel rivets provide increased durability.
- Iconic Design: The Classic black handle with the embedded Wüsthof Trident logo symbolize their heritage and guarantee of only the finest quality.
Since 1886, Classic has been the choice of food enthusiasts and professionals alike, delivering unmatched performance and reliability. If you want an investment piece that will stand the test of time and perform flawlessly, Classic is for you.