Victorinox

Fibrox Sticking Knife 16 cm

€28,90

In stock - Ready to be shipped

Key features

  • 16 cm premium stainless steel blade, 55‑58 Rockwell hardness

  • Precision straight edge, specialized meat sticking design

  • Durable Fibrox handle, ergonomic non‑slip grip

  • Dishwasher‑safe, swiss‑made quality

Specification & Dimensions

  • Blade length

    16 cm

  • Blade material

    High-carbon Stainless steel

  • Handle material

    thermoplastic elastomer (TPE)

  • Dishwasher safe

SKU: 015.5603.16

Victorinox Fibrox Sticking Knife with 16 cm blade

Whether for chefs or butchers: the knife is the most important tool of the trade in both professions. The Fibrox Sticking Knife is ideal for trimming fat and sinew or deboning poultry and meat with precision. The handles with an ergonomic shape support the hand and wrist, while the stainless steel blades allow for close, controlled work.

Swiss Made and dishwasher safe, it’s a professional-grade must-have.

Victorinox Fibrox Series

Created with professional chefs in mind but used and loved by home cooks around the world as well, the Fibrox Collection offers optimal performance and precision cutting.

Featuring non-slip ergonomic handles, these pieces support the hand and wrist, making cooking and preparing food a joy. Supersharp stainless steel blades slice smoothly through even the toughest cuts of meat, while specific knives for tasks, like making pastry or filleting fish, take care of every aspect of culinary life.

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